LIBREVILLE, Gabon — President Brice Clotaire Oligui Nguema’s administration is poised to achieve poultry self-sufficiency by January 2027, marking a significant shift in Gabon’s agricultural strategy.
The government’s ambitious goal is to end chicken imports through a comprehensive sector reform, focusing on enhancing local poultry production.
The reform, decided by the Council of Ministers in May 2025, includes a ban on frozen chicken imports, aiming to address an annual deficit of 60,000 tonnes.
The state has initiated a census of poultry farms, forged partnerships with the private sector, and initiated several industrial projects.
An agreement signed with SGPA on April 24, 2026, outlines the construction of a facility capable of producing 85,000 chickens per week by 2027. Despite structural challenges such as the prevalence of small-scale farms, the lack of modern abattoirs, and a limited cold chain, the government is committed to addressing these issues.
The reform is part of a broader strategy to ensure food security, create jobs, and improve the health standards of poultry products. Local initiatives, such as those in Meyang with the SOGADA, are emerging as the government seeks to support national operators and accelerate the rise of “made in Gabon.”This offensive in aviculture is a testament to the government’s commitment to transforming the country’s economy, aiming to balance development across the nation.
*Additional reporting by ImNews | Sources consulted: 5*
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This original article was produced by the ImNews editorial team
Source: Agpgabon
Source: Redaction
